In
Numbers

We’re transforming the 40 million tons of annual coffee waste into valuable resources, reducing CO2 emissions, and pioneering circular economy solutions.

Coffee, Skincare, Plastics & Sustainability

Waste

Food waste and green represent 44% of total global waste

Coffee Waste

40 million tons annually

Nutrient Content

98% of espresso coffee nutrients are in coffee waste

Carbon Footprint

10 million tons of coffee waste equals 1.1 million tons of CO2 or 1.1 million carbon credits. To offset this, 44 million trees need to be planted

Coffee Bean to Waste Ratio

1 kg of coffee beans produces 1.9 kg of coffee waste

Upcycling Potential

1.9 kg of coffee waste for Coffeeco is 1.9 kg of unused raw material

Upcycling Potential

1.9 kg of unused raw material can produce 10 kg of upcycled coffee active ingredient or 6.5 kg of bio-based plastic or 1kg of coffee exfoliant powder (scrub)

Coffee Consumption Market

$126 billion (2023) projected to $192 billion (2032), with a CAGR of 4.82%

Global Skincare Market

$146.7 billion (2023) projected to $273.3 billion (2031), with a CAGR of 6.7%

Global Plastics Market

$611 billion (2023) projected to $779.8 billion (2028), with a CAGR of 5%

Global Propylene Plastics Market

$126 billion (2023) projected to $177 billion (2030), with a
CAGR of 4.7%

Sustainable Development Goals (SDGs)

Coffeeco’s circular economy model contributes significantly to SDG #9 (Industry, Innovation, and Infrastructure) and SDG #12 (Responsible Consumption and Production)